About this showing of Michel Roux's French Country Cooking
Michel meets organic rosé winemaker, Raphael Pommery and cooks new season lamb. Later, he makes pork rillettes and a nougat glace with raspberry coulis.
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Exact TV airing
This broadcast aired on Food Network on Saturday 29 August 2026, 12:00, ending at 13:00.
This page records the exact Sat 29 Aug 2026 showing. For the next available broadcast, use the current Michel Roux's French Country Cooking programme page.
Michel meets organic rosé winemaker, Raphael Pommery and cooks new season lamb. Later, he makes pork rillettes and a nougat glace with raspberry coulis.